For the love of good food and passion for fine wines, journey through Italy exploring the great food and wine traditions Bread of Matera Workshop Experience with a local Basilicata Sicilian Cuisine Cooking Class Sicily Parmigiano Reggiano Experience Emilia Romagna Masseria Experience Apulia Pecorino Cheese of Sardinia Sardinia Learn how to prepare the perfect Pesto Genovese Liguria Cooking Classes Learn to Cook Like a Local Tuscany Caciocavallo of Agnone Molise
